Wednesday, May 18, 2011

Better than *** Cake

Lindsay, my sister in law, just shared her Aunt Steph's awesome cake recipe that I have been begging her for!!! Thanks, Mrs. B!



Bake one box of German Chocolate Cake Mix.
When done, and still hot, poke ALOT of holes in it with a meat fork.
Pour one can of evaporated milk in.
Pour 1/2 jar of caramel sauce. (You can find this with the ice cream
toppings in the g-store.)
Top with 2 containers of cool whip && 6 crushed Heath bars!
Refrigerate.



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